Nibbles
Sourdough & olive oil / balsamic. £2
Nocellara olives. £3.50
Honey & mustard mini sausages £4.50
Charcuterie board, sourdough, celeriac remoulade £11
Starters
Oysters 3 £6 / 6 £10 / 12 £18
Maple cured salmon, horseradish cream, fennel slaw £8
Chicken liver parfait, sourdough, spiced green tomato chutney £7
Jerusalem artichoke soup (vg) £7
Mains
Cod, butternut squash puree, garlic kale, tenderstem broccoli, passionfruit beurre blanc £14
Roast turkey, pigs in blankets, roast potatoes & veg, cranberry sauce £16
8oz rare breed rib eye, hand cut fries or house salad, Bordelaise sauce £24.50
Rigatoni a la vodka, Parmesan (v) £12.50
Spiced lentil, vegetable & nut roast, roast potatoes & veg (vg) £12
Sides
Hand cut fries. £3.50
House salad. £4.50
Steamed seasonal veg. £4.50
Sprouts & stilton £4.50
Dessert
Fig panna cotta, blood orange sorbet, walnut brittle £6.50
Chocolate & orange brownie, cinnamon ice cream, amaretti crumble (vg) £6.50
Cheese board, biscuits, chutney £10.50
Ice Creams & sorbet: £2 per scoop
