Menu
See our special Sunday menu or our extensive Drinks menu
To Share
Smoked Almonds (vg) £3
Nocellara Olives (vg) £3.50
Oysters 3 £7.5 / 6 £12 / 12 £20
Honey & mustard mini sausages £5
Charcuterie board, sourdough, celeriac remoulade £11
Cheese board, homemade chutney, biscuits (v) £10.5
Small Plates
Garlic prawns £10.5
Gravlax, horseradish cream, crispy capers £8
Duck liver parfait, cornichons, sourdough £8.5
Baked camembert, black garlic, sourdough (v) £12.5
Spanish tortilla (v) £6.5
Spinach & ricotta tart, caramalised red onion chutney (v) £7.5
Roasted Brussel sprouts & blue cheese (v) £5.5
Roast mini potatoes, mojo rojo (vg) £5
Wild mushrooms, chestnuts, vegan truffle cream (vg) £8.75
Large Plates
Beer battered fish & chips, pea puree, tartare £14.5
Brambles Farm roast turkey, pigs in blankets, duck fat roast potatoes, veg, cranberry sauce £17.5
Rigatoni a la vodka, parmesan (v) £14.5
Vegetable & nut roast, roast potatoes & veg, cranberry sauce (vg) £14.5
Puddings
Sticky toffee pudding, vanilla ice cream £6
Chocolate tart, pistachio ice cream £6
Ice creams & sorbets: Vanilla (vg), Salted caramel (vg), chocolate, pistachio, lemon sorbet, blood orange sorbet £2 per scoop
An optional 12.5% service charge will be added to your bill, all of which is distributed to staff. Many thanks!
*This is a sample menu. Items/prices may differ or fluctuate with seasonality, availability, market fluctuation.
**Should you have any food intolerances/allergies please inform one of our members of staff who will be able to provide you with a comprehensive list of allergens for each dish.
Menu subject to change.
