Menu

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Smoked Almonds (vg) £3
Nocellara Olives (vg) £3.50
Oysters 3 £6 / 6 £10 / 12 £18
Honey & mustard mini sausages £4.5
Charcuterie board, sourdough, celeriac remoulade £11
Cheese board, homemade chutney, biscuits (v) £10.5

Small Plates

Garlic prawns £9
Salt & pepper squid, lemon mayo £7.5
Chicken & chorizo croquettes, sriracha mayo £7
Fig, Parma ham & Parmesan salad £7
Burrata, tomato & balsamic (v) £7.5
Spanish tortilla (v) £5
Watermelon, cucumber & feta salad (v) £6
Roast mini potatoes, sriracha drizzle (v) £4
Baba ganoush, dukkah, sourdough (vg) £5
Charred broccoli, lemon dressing (vg) £5

Large Plates

Beer battered fish & chips, pea puree, tartare £14
Rib eye, hand cut chips, peppercorn sauce £24.5
Rigatoni a la vodka, parmesan (v) £12.5

Pudding

Sticky toffee pudding, vanilla ice cream £6
Chocolate brownie, vanilla ice cream (vg) £6
Ice creams & sorbets: Vanilla (vg), Salted caramel (vg), chocolate, cinnamon, blood orange sorbet, blackberry sorbet, lemon sorbet, mango sorbet £2 per scoop
An optional 12.5% service charge will be added to your bill, all of which is distributed to staff. Many thanks!
*This is a sample menu.  Items/prices may differ or fluctuate with seasonality, availability, market fluctuation.
**Should you have any food intolerances/allergies please inform one of our members of staff who will be able to provide you with a comprehensive list of allergens for each dish.
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